10w30
A smooth English-style brown ale with nutty and caramel notes.
Named after motor oil for a beer meant to keep you running clean and smooth.
microbrewery · Neustadt
456 Jacob Street, Neustadt, ON N0G 2M0
Family-owned brewery built over an artesian spring in 1859 and reputed to be the oldest operating original brewery building in Ontario. The brewery added a distillery operation in 2024, producing vodka, gin, and several moonshine variants — these spirits and the brewery's two 'Bootlegger Bubbly' moonshine seltzers are not included below because they are distilled spirit products, not beer. The 'Citrus Sparkling Water' on the same page is also excluded as a non-hop product. Coordinates are approximate to Neustadt village centre — recommend re-geocoding 456 Jacob Street on ingest. Note: an earlier Bruce Peninsula tourism source lists '45 Jacob Street'; the official site address '456 Jacob Street' takes precedence.
A smooth English-style brown ale with nutty and caramel notes.
Named after motor oil for a beer meant to keep you running clean and smooth.
A malt-forward Scottish-style pale ale with a touch of roasted character.
A Scottish-style session ale meant to be a crowd-pleaser at any pub table.
A smooth, milky coffee-blonde hybrid drinking like a light café latte.
A collaboration with local roaster Ashanti Coffee bringing roastery flavours into a blonde-ale base.
A medium-bodied amber lager built on Munich malts in the Oktoberfest style.
Neustadt's year-round nod to its German village roots and the Oktoberfest tradition.
An unfiltered IPA with melon, grape, and citrus aromas and a balanced bitterness.
Neustadt's everyday IPA, brewed unfiltered so the hop oils stay vivid.
A light, raspberry-soured golden lager that drinks like a fruit cooler in glass form.
Pitched at non-beer-drinkers as a gateway pour on hot summer days.
A traditional German light lager with soft bread notes and a clean finish.
Neustadt's tribute beer to Bruce County and the lakeside vacation crowd.
A bubbly, alcohol-free sparkling water with the aroma of fresh hops.
A zero-calorie, zero-alcohol take that lets non-drinkers share in the hop experience.
A purple-hued kettle sour packed with black-currant pureé.
Built around the earthy tartness of black currants — Gramma's pick of berry, hence the name.
A classic unfiltered German wheat beer with banana and clove notes.
A textbook Bavarian Weissbier, the brewery's nod to the founder community's German roots.
A bright kettle sour with peach and mango fruit pureé.
A summer fruit sour built to play tart fruit against a light wheaty base.
A smooth, lower-strength dark stout sweetened with local honey.
A smaller-strength stout aimed at people who normally find stouts heavy, lifted with honey.
A classic English-style porter softened with a touch of Ontario wine.
A porter with a winemaker's wink — 1% Ontario wine in the mash gives it a fruity edge.
A bright pale ale built with 100% local hops, leaning tropical and citrus.
Neustadt's local-hops pale ale, naming and crediting West Grey hop farms directly.
A black lager that drinks much lighter than its colour suggests.
Neustadt's straight take on the German style — black on the eye, surprisingly easy on the palate.
A medium-bodied autumn ale brewed with real pumpkin and a warm pumpkin-pie spice blend.
Neustadt's autumn release, leaning more on actual pumpkin than on the syrup-shop version of the flavour.
A summer lager spiked with the flavours of tequila and lime.
Neustadt's hot-weather margarita-meets-beer concept.
A warming ale with cinnamon, orange peel, and pure vanilla.
Neustadt's cold-weather sipper, designed for the slow part of the year.
A rich, full-strength stout with dark chocolate, coffee, and dark fruit notes.
Neustadt's heavyweight winter stout, written up by the brewery as a Star Wars in-joke.
A strong, light-amber German bock with bready malt and a touch of bitterness.
A heritage-named bock honouring John Diefenbaker — born in Neustadt and Canada's 13th prime minister.
A pale ale hopped with fresh-picked hops the same day they were harvested.
An annual brew using hops grown by Neustadt's own brewers in their own backyards.
A bitter, hop-forward brown ale with coffee and dark-berry notes.
A collaboration with Elora Brewing Company and Hopsteiner Canada around novel Erebus and Apollo hops.
An imperial stout aged in bourbon barrels, picking up oak and vanilla notes.
Part of Neustadt's small Cellar Series — only sold at the brewery.
A stronger raspberry lager aged in rum barrels for depth and warmth.
A barrel-aged sibling of Neustadt's everyday raspberry lager, sold only at the brewery.